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The 12 viral TikTok egg recipes everyone is trying right now

Hannah Twiggs
20/03/2026 06:00:00

Eggs have always been the workhorse of the kitchen. Fry them, scramble them, boil them, repeat. That used to be the extent of it.

Scroll through TikTok now, however, and eggs are having something of a moment. Not the polite, British kind either. Think raw eggs whisked into steaming rice, sticky soy-cured yolks smashed over toast and soft-boiled eggs marinated in chilli, garlic and honey for days.

According to new research from British Lion Eggs, nearly eight in ten Gen Z Brits say they regularly stumble across new egg trends on social media, with many of those recipes borrowing from cuisines far beyond the UK – from Japanese tamago kake gohan to Korean “mayak” eggs.

It’s part of TikTok’s now familiar habit of taking something that already exists somewhere in the world and suddenly making it feel brand new again. For younger cooks, eggs are no longer just scrambled or fried – they’re the base of viral recipes that are quick, affordable and endlessly adaptable.

From Cajun egg boils and feta-fried eggs to Vietnamese egg coffee and high-protein chocolate pudding, these are the 12 egg trends currently blowing up online – and how to make them at home.

1. Cured egg yolks, two ways

Honey and soy-cured egg yolks

@alexbrady._

This Honey & Soy Sauce Cured Egg Yolk has been highly requested ever since I put out my Hot Honey Cured Egg Yolk video! Well, I finally got it done, and let me tell you, it didn't disappoint! That sweet and salty balance is just what we've been waiting for! So if you liked the Hot Honey version, then you have to try this Honey and Soy Sauce Cured Yolk because I hate to say it... It might be even better! 🤘 #egg #eggs #yolk #honey #soysauce #preservation #fermentation #recipe #foodtiktok

♬ original sound - Alex Brady

A rich, savoury-sweet topping that turns runny yolks into a jammy condiment. Popular on TikTok, these cured yolks are typically served smashed over toast or grated over rice and noodles.

Serves: 4

Time: 15 minutes prep, 3-5 days curing

Ingredients:

4 egg yolks

120ml soy sauce

120ml runny honey

2cm fresh ginger, sliced

1 garlic clove, crushed

1 red chilli, sliced

½ tsp Sichuan peppercorns

1 star anise

1 clove

To serve:

4 slices toasted sourdough

Sea salt

Method:

1. Add the soy sauce, honey, ginger, garlic, chilli, peppercorns, star anise and clove to a small saucepan.

2. Heat gently until just beginning to simmer, then remove from the heat and allow to cool completely.

3. Pour the cooled mixture into a shallow container.

4. Carefully separate the egg yolks and place them into the marinade.

5. Cover and refrigerate for 3-5 days until the yolks are thick and jammy.

6. Remove from the marinade and place onto toasted sourdough.

7. Smash gently and drizzle with a little of the curing liquid and a pinch of sea salt.

Serving suggestion: Also delicious grated or stirred into hot rice, noodles or pasta.

Salt-cured egg yolks

@nickskitchen

Salt Cured Egg Yolks

♬ original sound - Nick’s Kitchen - Nick’s Kitchen

A punchy umami condiment made by curing egg yolks in salt and sugar until firm enough to grate. Popular on TikTok for adding a rich, parmesan-like finish to pasta, rice and vegetables.

Serves: 4-6

Time: 15 minutes prep, 7 days curing

Ingredients:

6 egg yolks

200g fine sea salt

100g caster sugar

Method:

1. Mix the salt and sugar together in a bowl until well combined.

2. Spread about two thirds of the mixture evenly across a shallow tray or baking dish.

3. Use the back of a spoon to make six small indentations in the mixture.

4. Carefully separate the eggs, placing each yolk into one of the indentations.

5. Gently cover the yolks completely with the remaining salt mixture.

6. Cover the tray with cling film and refrigerate for 7 days.

7. After curing, carefully remove the yolks and brush off excess salt.

8. Place on a lined baking tray and dry in the oven at 90C/70C fan for 1-2 hours, until firm.

Serving suggestion: Grate finely over pasta, risotto, rice or roasted vegetables, just as you would parmesan.

2. Muffin tin eggs

@clarks_condensed

#easybreakfastideas #easybreakfastrecipe #mealpreptips #easyrecipesformoms

♬ original sound - Clarks Condensed

A simple meal-prep breakfast made by baking eggs in a muffin tray. Popular on TikTok as a quick way to prepare several eggs at once for sandwiches or breakfast bowls.

Serves: 6

Time: 15 minutes

Ingredients:

6 eggs

Salt and black pepper, to taste

Olive oil spray or 1 tsp oil

Optional fillings:

Chopped spinach

Grated cheese

Cooked bacon or ham

Method:

1. Preheat the oven to 180C/160C fan.

2. Lightly grease a muffin tin.

3. Crack one egg into each muffin hole.

4. Season with salt and pepper and add any fillings you like.

5. Bake for 10-12 minutes until the whites are set.

6. If you prefer firmer yolks, bake for a further 2–3 minutes.

Serving suggestion: Serve in toasted English muffins with cheese and avocado.

3. High-protein egg chocolate pudding

@james_white_training

Here is how to make a super high protein chocolate mousse dessert. Ingredients: - 4 eggs - 3 tbsp coco - 200ml milk - 2 tbsp honey - 1 tsp vanilla Credit - @eat.haga

♬ original sound - James White Training

A surprisingly creamy dessert made by blending boiled eggs with cocoa and milk. TikTok users love it for its high protein content.

Serves: 2

Time: 10 minutes

Ingredients:

4 hard-boiled eggs

3 tbsp cocoa powder

200ml milk

2 tbsp honey

1 tsp vanilla extract

Optional:

1 ripe banana

Method:

1. Place the boiled eggs into a blender.

2. Add the cocoa powder, milk, honey and vanilla extract.

3. Blend until completely smooth and creamy.

3. Taste and adjust sweetness if needed.

5. Chill briefly before serving.

Serving suggestion: Top with berries, chopped nuts or grated dark chocolate.

4. Raw egg on rice (tamago kake gohan)

@ayaeats

it’s an acquired taste ig 😌 #japanesefood #tamagokakegohan #rawegg #rice #ricebowl #japaneseculture #japaneserecipe

♬ Ghibli-style nostalgic waltz(806744) - MaSssuguMusic

A classic Japanese comfort dish that has gone viral on TikTok. A raw egg is stirred into hot rice, creating a creamy, custard-like texture.

Serves: 1

Time: 5 minutes

Ingredients:

1 bowl freshly cooked white rice (about 200g)

1 very fresh egg (British Lion recommended)

1-2 tsp soy sauce

Optional toppings:

Furikake seasoning

Shredded nori

Spring onions

Method:

1. Place the steaming hot rice into a bowl.

2. Crack the egg directly over the rice.

3. Add soy sauce.

4. Mix quickly with chopsticks until the egg becomes creamy and frothy.

Serving suggestion: Finish with furikake, nori or sesame seeds.

5. Jammy soy eggs

@mirsmicros

Jammy Soy Eggs - You can add these to soups, noodles, or just eat them straight up😮‍💨 The seven minute egg is key here, no more and no less! - Recipe: 1. Boil 6 Eggs in salted water for 7 minutes. Immediately move the eggs to an ice bath once done and let cool for 10mins. 2. While they cool, mix together 3/4 cup of soy sauce with 2 cups of water, and 2-3 Tbsp of brown sugar. Optional: Add in 1-2 Tbsp each of Chili Crunch, Vinegar/Lemon Juice, and Sesame Oil. Sprinkle in some green onions and sesame seeds and stir. 3. Peel the eggs, and submerge in the mixture for 3-4hrs minimum, then serve! - #recipe #easyrecipe #howto #tutorial #cooking #food #healthy #healthyrecipe #vegetarian #eggs #ramen #protein #snack #mealprep #marinade #cookinghack #kitchenhack #yum #mirs #micros #viral #fyp #trending #explore

♬ Glide - NEIKED & Portugal. The Man

Soft-boiled eggs marinated in a sweet-and-savoury soy mixture. Often used as a topping for ramen or rice bowls.

Serves: 4

Time: 15 minutes plus marinating

Ingredients:

4 eggs

60ml soy sauce

120ml water

1 tbsp sugar

Optional:

1 tsp sesame oil

1 tbsp chilli crunch

Method:

1. Bring a saucepan of water to the boil.

2. Carefully add the eggs and cook for 7 minutes.

3. Transfer immediately to an ice bath to stop the cooking.

4. Peel the eggs.

5. Mix the soy sauce, water and sugar until dissolved.

6. Add sesame oil or chilli crunch if using.

7. Submerge the eggs in the marinade and refrigerate for at least 2 hours.

Serving suggestion: slice in half and serve over ramen or rice bowls.

6. Cajun egg boil

@latifahcooks

#eggboil #latifahcooks @latifahcooks

♬ original sound - africanised

Inspired by Southern US seafood boils, this TikTok trend coats boiled eggs in a rich, buttery Cajun sauce.

Serves: 3-4

Time: 25 minutes

Ingredients:

6 boiled eggs

115g unsalted butter

120ml chicken stock

1 tbsp minced garlic

1 tbsp onion powder

1 tbsp paprika

1 tsp Cajun seasoning

1 tsp Old Bay seasoning

½ tsp lemon pepper

½ tsp chilli flakes (optional)

Salt to taste

Juice of ½ lemon

To serve:

Fresh parsley

Method:

1. Melt the butter in a saucepan over medium heat.

2. Add the garlic and cook for 1 minute until fragrant.

3. Stir in the stock and all the spices.

4. Simmer for 5-7 minutes until slightly thickened.

5. Add the lemon juice.

6. Add the peeled eggs and spoon the sauce over them.

7. Simmer gently for 2-3 minutes so the eggs absorb the flavours.

8. Serving suggestion: serve warm with rice or crusty bread.

7. Royalty omelette

@itzmemicho

Today I am testing a Japanese recipe

♬ original sound - Micho

A soft, steamed omelette that became viral on TikTok thanks to its silky texture.

Serves: 1

Time: 10 minutes

Ingredients:

2 eggs

70-120ml boiling water or dashi

1 tsp soy sauce

½ tsp sesame oil

To serve:

Spring onions

Sesame seeds

Method:

1. Whisk the eggs with boiling water or dashi until smooth.

2. Pour into a lightly oiled frying pan over very low heat.

3. Cover immediately with a lid.

4. Cook gently for about 5 minutes until softly set.

5. Drizzle with soy sauce and sesame oil.

Serving suggestion: Top with spring onions and sesame seeds.

8. Fried feta eggs

@gordonramsayofficial

#duet with @graceelkus You know I love an #egg but #feta eggs….they’re Next Level ! #biteof2023 #YearonTikTok #friedeggs

♬ original sound - Gordon Ramsay

One of TikTok’s most famous egg hacks: feta melts and crisps in the pan, creating a salty crust beneath the eggs.

Serves: 2

Time: 10 minutes

Ingredients:

2 eggs

75g feta cheese, crumbled

2 tbsp olive oil

Salt and black pepper

Optional:

Chilli flakes

Fresh parsley

Method:

1. Heat the olive oil in a frying pan over medium heat.

2. Scatter the feta evenly across the pan.

3. Cook for 1-2 minutes until the edges begin to crisp.

4. Crack the eggs directly over the feta.

5. Season with salt and pepper.

6. Cook until the whites are set but the yolks remain runny.

Serving suggestion: Serve on toasted sourdough or in a tortilla with avocado.

9. Mayak eggs

@mob

inspired by mayak eggs - try this and 1000s of other dishes like this on Mob try it out for free through the bio x

♬ original sound - Mob | Delicious weekly cooking

Jammy eggs are marinated in a sweet soy sauce mixture.

Serves: 4-6

Time: 25 minutes plus marinating

Ingredients:

12 eggs

6 garlic cloves, minced

6 spring onions, sliced

4 red chillies, sliced

250ml soy sauce

100ml water

3 tbsp vinegar

2 tbsp fish sauce

100g honey

40g sesame seeds

Method:

1. Bring a large saucepan of water to the boil.

2. Add the eggs and cook for 6 minutes.

3. Transfer immediately to iced water and peel.

4. Combine the garlic, spring onions, chillies, soy sauce, water, vinegar, fish sauce, honey and sesame seeds in a container.

5. Add the eggs and ensure they are fully submerged.

6. Refrigerate overnight or up to 4 days.

Serving suggestion: Serve halved over steamed rice.

10. Egg flight (six ways)

@conniethepope

six eggs six ways ft. My Mother #fyp #sixeggssixways #egg #eggs #eggflight #sixeggs #foodmukbang #tastetest #weirdfoodcombos

♬ original sound - Connie Pope

TikTok’s “egg flight” trend serves several boiled eggs with different toppings so you can taste and rate each one.

Serves: 2

Time: 15 minutes

Ingredients:

6 boiled eggs

Suggested toppings:

Peanut butter and jam

Tuna mayonnaise with seaweed

Pesto and sun-dried tomatoes

Greek yoghurt with cucumber and mint

Mayonnaise with gherkin and Dijon mustard

Hummus with olives and sumac

Method:

1. Boil eggs to your preferred doneness and peel.

2. Cut each egg in half.

3. Arrange on a plate.

4. Top each egg with a different topping combination.

Serving suggestion: Serve as a snack platter and rate each flavour out of 10.

11. Serrano, onion and lime boiled eggs

@maarinaaa24

hard boiled eggs w chile serrano, onion, lime, & salt 🥚🍋‍🟩🧂

♬ original sound - marina

A Mexican-inspired egg snack that combines chilli heat with citrus freshness.

Serves: 2

Time: 10 minutes

Ingredients:

4 boiled eggs

1 serrano chilli, finely sliced

¼ small red onion, finely sliced

Juice of 1 lime

Salt

Method:

1. Peel the boiled eggs and cut them in half.

2. Scatter over the serrano chilli and sliced onion.

3. Drizzle with lime juice.

4. Season with salt.

Serving suggestion: Serve with tortillas or avocado.

12. Vietnamese egg coffee

@anguswannnn

I really levelled up my Vietnamese egg coffee recipe by using coffee beans from @saigondrip. It’s called Cà Phê Trứng and it’s delicious! #coffee #coffeeaddict #vietnamesecoffee #dripcoffee #eggcoffee #caphetrung #caphe #caphevietnam #caphephin #vietnam #vietnamesecoffee #vietnamese #vietnameseeggcoffee #coffeetiktok #coffeetok #coffeerecipe #recipe #recipes #vietcoffee #phinfilter

♬ original sound - cuppabeans

A sweet Vietnamese drink made by whipping egg yolks with sugar to create a rich foam over coffee.

Serves: 2

Time: 10 minutes

Ingredients:

2 egg yolks

2 tbsp condensed milk

2 tsp sugar

2 cups strong hot coffee

Method:

1. Whisk the egg yolks, condensed milk and sugar together until thick and pale.

2. Pour hot coffee into two cups.

3. Spoon the creamy egg mixture on top.

Serving suggestion: Stir the foam into the coffee before drinking.

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