MANILA, Philippines – Calling all chocolate connoisseurs! What are your plans for World Chocolate Day?
Every July 7, World Chocolate Day celebrates not just the beloved sweet itself, but the craftsmanship and creativity that goes into every sweet dessert. What better way to honor it than by going on an indulgent, chocolate-filled adventure across Metro Manila?
Here’s where to get your chocolate fix!
A sweet adventure at S Maison x Auro World Chocolate Fair
Kicking off the festivities is Auro Chocolate’s annual World Chocolate Fair (WCF), held from July 3 to 6 at S Maison at Conrad Manila. This year’s theme, “Aliens and Dinosaurs,” promises an intergalactic blast from the past.
Now in its sixth year, the event celebrates Auro’s sweet journey while going bigger and bolder, with over 10 local vendors offering everything from chocolate drinks to pastries and desserts.
One highlight? SNA’AP Chocolates, the famed “Dubai chocolate,” joins the lineup with a special Ube Baklava, made in collaboration with Auro.
On Sunday, July 6, don’t miss the drag performance by Drag Race Philippines alum Tiny Deluxe, who’s set to close the event with a fabulous “final showdown.” Best of all, admission is free.
Refined afternoon affair at Shangri-La Makati
Prefer something more elegant? Shangri-La Makati invites you to a chocolate-themed afternoon tea on July 5 and 6, from 2 pm to 5 pm.
Held at the hotel’s Lobby Lounge, the event showcases sophisticated chocolate creations, including the standout Chocolate Martini.
Afternoon tea sets include a curated array of chocolate-forward and classic sweets. Entrance starts at P1,800 per person.
Hotel-hopping for chocolate at Newport World Resorts
If variety is what you crave, Newport World Resorts is offering a hotel-hopping chocolate experience across its partner hotels, featuring exclusive chocolate collaborations and signature treats.
At Hotel Okura Manila’s Yawaragi Pastry Boutique, try the limited-edition Blueberry Dark Chocolate Latte, Cocoa-Coco Cheesecake, Choco Pili Croissant, the decadent Dark Chocolate Mochi, and Milk Chocolate Ensaymada, made in collaboration with Philo & Theo Chocolate.
Sheraton Manila Hotel takes guests on a nostalgic trip with its Tsokolate de Batirol at S Kitchen, brewed the traditional way from local table.
Hilton Manila’s Kusina Sea Kitchen adds a twist to breakfast with a classic champorado, served alongside Godel Hot Chocolate, a rich drink crafted with Godel and Auro Chocolate.
Celebrate local at Eastwood Mall’s Cacao Fest
Support homegrown chocolate at Eastwood Mall’s Cacao Fest, running from July 4 to 7. The event highlights the creativity of Filipino chocolatiers like Plentitude Chocolate and Dekada Chocolate.
Cacao Fest also features a series of events celebrating the local bean-to-bar movement: Bean-to-Bar Talk, a deep dive into cocoa processing and culture; and Chocolate Chip Cookie Decorating Workshop for kids, hosted by Irene’s Homebaked Goodies on Sunday, July 6.
Online registration for events is available through Eastwood Mall’s social media pages.
Make your own chocolate at Godel Chocolate Factory
No golden ticket required! Godel Chocolate in Parañaque is opening its doors for chocolate-making factory tours throughout July and August.
The immersive Godel Factory Tour includes a crash course on cocoa and chocolate-making, a walk-through of the bean-to-bar process, hands-on chocolate bar creation, and product tasting and sampling
It’s a family-friendly experience (for kids aged 5 and above), and a 10% discount applies for bookings during July and August. – with reports from Mikay Tormon/Rappler.com
Mikay Tormon is a Rappler intern studying Bachelor of Arts in Communication with a Minor in Sociology at the Ateneo de Manila University.