As temperatures drop, a hot bowl of soup can be both soothing and hearty, making it an ideal meal to enjoy during the winter months. Packed with seasonal vegetables, proteins, and a variety of herbs and spices, soups are not only flavourful but also highly nutritious. During these months, getting creative in the kitchen is a super fun thing to do if you love the art of cooking and experimenting. Without breaking a sweat, these 7 soup recipes range from classics to modern twists that are always loved in Indian homes. Try brewing these bowls of soup for everyone who comes to your home.
Chicken And Broccoli Soup
This simple chicken and broccoli soup is rich and decadent yet healthy. While the chicken remains tender, the broccoli florets absorb the creamy soup's foundation. When you have leftover roast chicken or rotisserie chicken on hand, this soup is ideal for a hectic weeknight. Although the recipe calls for chicken breasts, you are welcome to substitute chicken thighs if that is what you have on hand.
Italian Orzo Spinach Soup
This is a comforting soup that will warm your body on a chilly winter night. It is a classic soup that is packed with zesty Italian flavours. It is delicious and cosy. The best part? This soup comes together in under 30 minutes, so you can make it after a long, tiring day of work. You will need basic ingredients like onions, carrots, celery, garlic, pepper flakes, Italian seasonings, stock, orzo, spinach (you can also add other greens like kale or fenugreek), and some Parmesan cheese for garnishing.
Image Credit: Pexels
Rasam
A classic South Indian soup, rasam is known for its tangy taste and the use of fragrant spices. Traditionally prepared with tomatoes, tamarind juice, and a mixture of spices like cumin and black pepper, rasam serves as both a soup and a digestive aid. Rasam's simplicity is its beauty; serve it hot with fresh coriander leaves on top. It can be eaten by itself or as part of a full meal when served over rice. Rasam's warmth makes it especially reassuring on chilly winter evenings. It is a flexible recipe that may be customised to suit personal tastes; variations include adding lentils or veggies for additional nutrients.
Image Credit: Pexels
Also Read: Take A Trip Through Turkey: 8 Recipes For A Tasty Dinner At Home
Mutton Paya Soup
Hyderabad's rich and flavourful Mutton Paya Soup is made with trotters that have been cooked slowly to bring out the most flavour. The aroma is strong because of spices that include coriander seed, cloves, and cinnamon. Rich and flavourful, the finished soup is frequently served with chopped cilantro and lemon wedges. This soup is frequently eaten as an appetiser or as part of a full meal with rice or naan. Because of its warming qualities, it is particularly popular in the winter when families congregate around steaming bowls to chat and spend time together.
Image Credit: Wikimedia Commons
Miso Soup
Miso soup is a traditional Japanese staple that's ideal for warming up during the winter season. The base of this soup is miso paste, which is made from fermented soybeans. Miso paste is rich in umami flavour and provides a distinctive, savoury taste. Miso soup is often enhanced with ingredients like seaweed, tofu, green onions, and mushrooms, adding depth and nutritional value to the dish. The soothing and delicate flavours of miso soup offer a harmonious and heartwarming experience.
Image Credit: Pexels
Hot And Sour Soup
Hot and sour soup is a popular Chinese soup that's renowned for its bold and zesty flavours. This soup combines the heat of chilli sauce with the tang of vinegar, creating a harmonious balance of spicy and sour tastes. Ingredients like tofu, mushrooms, and bamboo shoots add a wonderful variety of textures to the soup. Hot and sour soup is a fantastic option for warming up during the winter and is known for its invigorating and comforting qualities.
Image Credit: Pexels
Carrot Soup
Carrots are another winter produce that we should make the most of during the season, just like spinach. Carrot is packed with essential nutrients that help us stay strong and fit during the winter months. Apart from making gajar ka halwa, making carrot soup is the best way to include gajar in your diet. Add some garlic while making the soup to enhance its flavour and boost its nutritional value of the soup. Your family will definitely love soup.
Image Credit: Pexels