Cheese-shaked chicken is a familiar snack, especially popular with children thanks to its crispy, fragrant, and rich cheese flavor. With just a few simple ingredients, you can easily make crispy fried chicken thighs with cheese shake at home, ensuring both appeal and hygiene.
Discover how to make amazing crispy fried chicken thighs with cheese seasoning from home cook Pham Thanh Hue. This snack is not only delicious but also very easy to make at home. With its crispy texture and fragrant aroma, cheese-flavored chicken will leave you captivated with every bite.
Try this unique recipe to change up your family's meals in 2026.
Ingredients for delicious and attractive crispy fried chicken thighs with cheese seasoning
+ 4-5 pieces of chicken thigh
+ 20g cheese powder
+ 150g crispy frying batter
+ 1 chicken egg
Lemongrass, lime leaves
+ Seasonings: Cooking oil, oyster sauce, seasoning powder, turmeric powder
How to make delicious and attractive crispy fried chicken thighs with cheese seasoning
Step 1: Prepare and marinate the chicken. Wash the chicken thighs thoroughly and drain the water. Then, marinate the chicken thighs with oyster sauce, seasoning powder, and a little turmeric powder for about 30 minutes to absorb the flavors. Next, crack an egg into the chicken thighs.
Add a spoonful of batter mix and mix well so that the chicken is coated with a thin layer of batter.
Step 2: Fry the chicken until crispy. Roll each piece of chicken in the batter until evenly coated. Heat the oil, then deep-fry the chicken over medium heat until golden brown and crispy. Once the chicken is cooked through and has a nice golden color, remove it from the oil and let it drain.
Step 3: Making crispy fried lemongrass. Crush the lemongrass and tear it into thin strips, then marinate it with crispy batter and fry in oil until golden brown and crispy. Finally, add lime leaves to the hot oil to enhance the aroma.
Step 4: Coat with cheese. Place the fried chicken in a large bowl, add cheese powder to taste. Cover tightly with plastic wrap and shake well so that the chicken is evenly coated with a rich, creamy cheese powder. Photo: Thanh Hue
Spread the crispy fried lemongrass on a plate, arrange the chicken thighs on top, sprinkle with the fried lime leaves for garnish, and begin to enjoy. The finished chicken thighs have a crispy crust, tender and juicy meat inside, combined with the rich, creamy cheese flavor. Served with the fried lemongrass and lime leaves, it creates an irresistible aroma that makes you want to keep eating. Photo: Thanh Hue